Description
Description:
Thyme is a highly aromatic herb that brings a subtle earthy and slightly minty flavor to a variety of dishes. It enhances the taste of meats, soups, and roasted vegetables while adding a Mediterranean touch to recipes.
Application:
• Soups & Stews: Adds depth to broth-based dishes.
• Grilled & Roasted Meats: Complements poultry, beef, and lamb.
• Sauces & Marinades: Perfect for enhancing pasta sauces and dressings.
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